James May is not a chef. But that’s the whole point: you don’t need to be a brilliant cook to make delicious food.
Transporting us to the Far East, the Med, and the local pub – he knocks up delicious recipes that you can actually make yourself, with ingredients you can actually buy.
And all without the usual television cooking format trickery.
1 x 30min.
Exec Producer: Will Daws
Plum Pictures for Amazon Studios